#9830444, By DasBooter pork chops cooking advice needed

  • DasBooter 9 Sep 2013 22:19:34 351 posts
    Seen 2 days ago
    Registered 12 years ago
    Fry them on a high heat for 5-10min then put in the oven for 10-15.

    The best pork chop recipe ever is in Jamie's Italian cook book - you cut a little slice in each chop then stuff them with a butter blended with sage, lemon zest, dried apricot and prosciutto. Gives them a blast of flavour.
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