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Chicken tikka and a Tandoori sea bream. Cooked in my garden tandoori oven. I could do wonders with TechnoHippy's pile of flesh |
What's for DINNER tonight then?
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DaM 17,062 posts
Seen 45 minutes ago
Registered 16 years ago -
@TechnoHippy King Carnivore i tip my hat to thee. -
IMO 6,617 posts
Seen 14 minutes ago
Registered 13 years agoTechnoHippy wrote:
Where was this?!
Tonight I had a delicious mixed grill with crocodile, impala sausages, kangaroo and boar.
I now have the meat sweats.gif)
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mrpon 34,303 posts
Seen 4 minutes ago
Registered 11 years agoAn intimate date with Ray Mears. -
TechnoHippy 14,707 posts
Seen 4 years ago
Registered 15 years ago
We have a new steakhouse and they do exotic meats. They do a 72oz steak challenge as well, but I think that's a bit much even for me -
spamdangled 31,586 posts
Seen 7 minutes ago
Registered 9 years agoHomemade sweet and sour pork (my own recipe, serves 3)
450g pork strips
1 small can of pineapple chunks in juice (not syrup!)
1 large onion, half finely chopped and half thickly sliced
2 peppers (one yellow, one green), deseeded and and sliced into strips
1 small tin of bamboo shoots (drained)
1 small tin of water chestnts (drained and sliced)
500g passata
4 cloves crushed garlic/ 2tsp "lazy" garlic
4tbsp white wine vinegar
4tbsp soy sauce
2tbsp fish sauce
1tsp caster sugar
500g long grain rice
2-3 teaspoons sesame oil
Before cooking, put the pork strips in a bowl with the chopped onion, garlic, sugar, half of the soy sauce and fish sauce. Stir well and leave to marinate for about 15 minutes.
Heat the sesame oil in a large wok on a medium heat (too high a heat will toughen the pork, you want it to stay as tender as possible) and add the pork mixture, stirring for about 3-4 minutes until the meat is sealed.
Add the passata, white wine vinegar, the rest of the soy sauce and fish sauce and the pineapple chunks and juice, stir well and leave to simmer for about 10-15 minutes.
Add the sliced onion, peppers, water chestnutes and bamboo shoots, stir well, and continue to cook for another 5 minutes. Check the sauce - add more white wine vinegar (sour), sugar (sweet) and soy/fish (umami) sauce to taste.
Serve with long grain rice, optionally garnished with fresh coriander.
Substitutes: Chicken breast works just as well as pork. Water chestnuts can be substituted for a sliced stick of celery. The white wine vinegar can easily be swapped for cider vinegar, rice vinegar or lemon/lime juice.
If you want a bit of heat, add two deseeded and finely chopped red finger chillis to the pork mixture (you could also add sliced jalapenos with the rest of the vegetables, or some tabasco sauce).
For a side dish, you could serve spring rolls or won-tons with a simple dipping sauce made by combining 2 parts soy sauce, 2 parts sweet chilli sauce and 1 part fresh lime juice.
Edited by darkmorgado at 18:04:12 31-07-2012 -
smugla 2,228 posts
Seen 19 minutes ago
Registered 12 years agomacaroni cheese and onion rings -
mrpon 34,303 posts
Seen 4 minutes ago
Registered 11 years agoCould you post the recipe, sounds lovely. -
Iain815 561 posts
Seen 2 days ago
Registered 10 years agoJust ate a big fuck off bowl of spaghetti bolognese and nearly a full garlic baguette.
/fat bastard -
beastmaster 18,100 posts
Seen 9 minutes ago
Registered 14 years agobangers and mash! -
BinaryBob101 26,523 posts
Seen 1 hour ago
Registered 9 years agoFucking passata and white wine vinegar in a sweet and sour? Bullshit.
Why not use white rice vinegar and tomato ketchup? Maybe a little Shao Hsing too.
Anyway, aged sirloin steak and triple fried chunky chips for me tonight. -
Chorizo hash with poached eggs. Awesome. -
Metalfish 9,191 posts
Seen 3 months ago
Registered 13 years agoSausage 'n' mash with gravy, broccoli and a stuffed pepper. Not to shit on beastmaster or anything. -
Kostabi 5,915 posts
Seen 54 minutes ago
Registered 13 years agoCrunchy nut cornflakes, I really couldn't be bothered to cook. -
spamdangled 31,586 posts
Seen 7 minutes ago
Registered 9 years agoChicken breast, marinated in fresh lime, coriander, garlic and chilli and grilled in a griddle pan.
Served with a side of spicy bean salad and potato skins, with sour cream and a fresh salsa.
Healthy, cheap, quick to prepare and very nom nom. -
rockavitch 1,004 posts
Seen 6 minutes ago
Registered 7 years ago2 chicken balls, 2 sausages, 2 BBQ ribs, chips, fried rice and curry.
Not the healthiest food but for £5.50 I won't say no, although, right now I wish I did. Too stuffed and restless to sleep. -
mrpon 34,303 posts
Seen 4 minutes ago
Registered 11 years agoI had 7 pieces of KFC yesterday with 2 bags of fries. Had no food all day, that's my excuse.
Judge away. -
Salaman 23,037 posts
Seen 3 hours ago
Registered 14 years agoFor the little one: left over pasta and bolognaise from yesterday
For myself: salad -
TechnoHippy 14,707 posts
Seen 4 years ago
Registered 15 years agoTonight I am going to go to my favourite steakhouse. I am looking forward to it -
darkengy 98 posts
Seen 5 years ago
Registered 6 years agoBurgers! Nothing but burgers for tonight! -
Load_2.0 26,425 posts
Seen 3 hours ago
Registered 15 years agoCoco Pops, because I am a big boy! -
superdelphinus 9,781 posts
Seen 4 hours ago
Registered 13 years agoCrack -
THFourteen 47,946 posts
Seen 2 hours ago
Registered 13 years agoBacon, pasta, pesto, olive oil, tabasco, pepper and fresh basil.
pretty damn tasty -
MrWonderstuff 2,685 posts
Seen 4 hours ago
Registered 13 years agoShepherd's pie I made. Yummy.
Edited by MrWonderstuff at 21:06:36 02-10-2012 -
Dougs 85,270 posts
Seen 7 hours ago
Registered 15 years agoRoast Beef. On a Tuesday! -
CosmicFuzz 32,215 posts
Seen 2 hours ago
Registered 11 years agoSeeing as how I'm just getting in, tesco microwave curry with nan bread and a muller rice for dessert. -
rincewind01 12 posts
Seen 4 years ago
Registered 6 years agoI'm thinking some jacket potatoes with cheese but will need to convince 3 others it's what they want too. -
Slurmseh 2,539 posts
Seen 3 hours ago
Registered 11 years agoI've done a massive batch of Stew for myself. I'm gonna eat like a king for the next few days! -
PhoenixFlames 9,263 posts
Seen 3 years ago
Registered 11 years agoSeabass, wild rice and steamed mange tout. -
southern fried chicken, oven chips and some greens.
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